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Ezra’s Uncooking Class: Detoxifying Dishes to Support the Liver + Kidneys

March 18, 2020 @ 6:30 pm - 8:30 pm

$35

Join Gaia Chef Audrey for an evening of learning how to use food to help you gently detox and support your liver and kidneys. This is a plant-based gluten-free class. You will also go home with recipes for each dish. Join us by signing up at https://ezrasenlightenedcafe.com/project/march-18th-detoxifying-dishes-to-support-the-liver-and-kidneys/.

All classes are 6:30 – 8:30 at Ezra’s Cafe. We start seating at 6:15. $35/person RSVP here or by calling 317-255-3972.

TICKETS ARE NON-REFUNDABLE OR TRANSFERABLE. PLEASE MAKE SURE YOU CAN COME TO THE CLASS BEFORE BOOKING. YOU ARE WELCOME TO SEND SOMEONE IN YOUR PLACE OR PICK UP YOUR RECIPES AT YOUR CONVENIENCE AFTER THE CLASS IF YOU CANNOT COME. THANK YOU!

Details

Date:
March 18, 2020
Time:
6:30 pm - 8:30 pm
Cost:
$35
Event Category:
Event Tags:
,
Website:
https://ezrasenlightenedcafe.com/project/march-18th-detoxifying-dishes-to-support-the-liver-and-kidneys/

Organizer

Ezra’s Enlightened Cafe
Phone
3172553972
Email
eve@ezrasenlightenedcafe.com
View Organizer Website

Venue

Ezra’s Enlightened Cafe
6516 Ferguson Street, rear unit
Indianapolis, 46220
+ Google Map
Phone
3172553972
View Venue Website
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